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DEEP POINT
(ABOUT
YEMEN COFFEES)
As some coffee importers expressed their feelings, when
dealing with Yemen coffees, Yemen coffees are the real headache
as they say. It goes back to the lack of experience of Yemen
coffees, the variety of Yemen coffees, which make coffee
dealers loose the track to establish coffee data track to
serve their own purposes which causes them to get mixed with
coffees variety. any complains about the cleanness of the
coffee such as being dirty,...etc.
One
of the major complain is the consistency of the Yemen coffees.
Many coffee importers believe that the Yemen coffee is
confusing and suffered to establish data records or profiles
to serve the own purposes, due the coffee which they are getting from time to time which found to have different
characteristics or profile from the coffee they got before
although they bought the same coffee of the previous time.
This confusion is causing great damage to the Yemen coffee in
general and cause coffee importers to switch buying coffees
from other countries to replace Yemen coffee.
So, the question brings up itself " WHY THIS
IS HAPPENING" ?
T
O KNOW ALL THE REASONS YOU GOT TO KNOW HOW YEMENI
COFFEE PRODUCERS WORK AND TRADE;
Most
of Yemeni coffees producers trade domestically or/and with the
Gulf countries, such as Saudi Arabia, Emirates, Kuwait,...
with heavy volume, and these countries don't care with the
quality of the coffees, if being single origin, clean, the
broken beans, ripeness...etc, as long as the price is low.
Coffee producers estimate there needs from the coffee some
times they estimate more than what their coffee buyers need in
the Gulf countries so the access will be dumped again into the
Yemeni market and here the problem comes. Being in such market
and dealing with genuine companies in Europe, America, and
Japan with great period of time and knowing the international
market requirements got us the experience and knowledge to be
The Source to fulfill their needs from the Genuine Yemen Mocha
coffees Consistently. Yemen
produces so many different coffee origins (many types), such
as ISMAILI, MATTARI, HAIMI, BURAAI, RAIMY, ANISI, YAFII,
HAMADI, AUDINI, SABRI, SAADI, and many more to list according
where it grows in many small villages in many areas in Yemen.
Each type has its own characteristics and named according the
region it grows (villages) in some regions two types or more
types can be found, and will be named to the actual area where
it grows in. The main Yemen coffees which are the most famous are The
Mattari (Bani Mattar), Ismaili (Haraz- region, Bani Ismail),
and Harazi (Haraz). And the most outstanding coffee, which we
were the first coffee producer to introduce to the American
market is The Ismaili, to be the genuine coffee every roaster
love the most. Yemen
coffees from same origin is limited but the coffee in general
is grown in many areas and the total production is estimated
to up 8000 tons per a year.
THE ESSENTIAL 3TYPES OF YEMEN MOCHA COFFEES
WHICH WE PRODUCE AND CATEGORIZE
AS THE MOST OUTSTANDING YEMEN MOCHA COFFEES:
GENERAL
CUPPING PROFILE:
Yemen
coffee is considered one of the finest and the world’s most
exotic coffee by many experts.
The acidity
is bright and complex, and the flavor alive with notes that
range
from candied fruit through wine to dark chocolate. The body is
medium to full.
The profile generally displays excellent range and dimension.
Particularly in a
darker roast the fragrance and aroma are intense and
exhilarating. Yemen also
displays a twist to the wine-fruit tones that some call
"wild" or "gamy." This
flavor
note is clearest in the aftertaste. This coffee is one of the
most
distinctive-tasting coffees in the world.
I
SMAILI:
The
most genuine Yemen Mocha Coffee, small roundish with clean cut
beans ( the most recognizable character to distinguish the
Ismaili beans), The remarkable chocolate taste which is the
character the Ismaili is known for, and the coffee experts are
looking for, and the smoothness it posses (This character
varies from coffee type to an other), very aromatic coffee.
QUANTITY:
This coffee is very limited in production, Yemen production
from this coffee is up to 120 tons per year which
we produce 80% of Ismaili
from 100% trusted source for The most genuine Ismaili coffee.
WE ARE THE FIRST COFFEE PRODUCER TO INTRODUCE THIS MOST
GENUINE COFFEE THE WAY IT SHOULD BE REPRESENTED
(SINGLE
ORIGIN) TO
THE INTERNATIONAL MARKETS TO SATISFY THE GENUINE TASTE.
MATTARI:
The
most known Yemen Mocha Coffee, if this coffee is prepared pure
(single origin) expect to find the following; Mattari is an outstanding
example of Yemen coffee, acidy, winy,
full-bodied, fragrant, Very
high-grown (about 6500 - 7500 ft) with
very
hard beans, clean coffee.
QUANTITY:
We produce up to 200
tones per year, with 100% pure (single origin) and only
from the outstanding Mattari
coffee.
HARAZI:
Very
high-grown (about 6000-7000 ft) with a very hard bean, it shares many characters of
the Ismaili and Mattari (may be it comes some how in the
middle of Ismaili and Mattari) The winy acidity is high-toned,
heavy and powerful, slightly softer coffee, with excellent
body.
QUANTITY:
We
produce up to 140 tons per year with 100% pure (single origin)
and only from the outstanding Harazi coffee.
OUR
MESSAGE:
Yemen
Mocha Coffee is the oldest coffee, and considered the world's
most exotic coffee and the only true Mocha Coffee. We
feel happy and special when we receive inquiries for specific
clarifications or invitation to contribute with coffee magazines
articles, interviews, provide Yemen Mocha Coffee materials or researches
as reference regarding Yemen Mocha
Coffees, and more proud when we get referred by The
Agriculture Ministry to Foreign Embassies in Yemen, or to host and
meet with their coffee business visitors as the source for The
Genuine Yemen Mocha Coffees.
All these definitely, make us the source for the finest
Yemen Mocha Coffees in the past and for the future.
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